This post is sponsored by Batanga Houston. All opinions are mine alone.
#BatangaUmbrellaProject
Batanga Houston:
Art + Tapas + Sips on the Patio
Houston brunch lovers, Batanga recently elevated their brunch game with a new menu featuring Latin American tapas and exotic cocktails. But that’s not the only game changer, Batanga added the #BatangaUmbrellaProject, a pop-up art installation of 72 suspended colorful umbrellas above Batanga’s 3,600-square-foot outdoor patio, the largest in Downtown Houston!
At the Batanga VIP Brunch, I sampled several dishes from the new brunch menu under the beautiful umbrella art installation.
A few of my faves include the Brunch Beast with barbacoa, scrambled eggs, Argentinian sausage, tortillas, bell peppers, and onions; Buteco Waffles made with Brazilian cheese roll batter and served with a guava and butter sauce; and the Smoked Trout Montadito with grilled bread. Of course, brunch is not complete without a mimosa or sangria!
Brunch Beast
Buteco Waffles
Smoked Trout Montadito with Grilled Bread
Taste and See for Yourself
Now that the weather is cooler, you’ll love hanging out at Batanga for your Sunday Funday brunch with your besties! Also, Bantanga is the perfect place for large groups and after work socials.
Visit BatangaHouston.com for their events and live entertainment schedule.
Special thanks to Brian Fastoff, Batanga owner, and Zulu Creative for the invitation!
Go check it out and let me know what you think!
Michelle
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